It’s been a while since I last posted but we have been cooking a lot since then. Let’s start with Djibouti:
- Samosas – very similar to the South Asian one but this one comes with a sauce. 7/10. Recipe here
- Skoudehkaris – lamb rice dish. I always love rice dishes and this one was great. 9/10. Recipe here
- Banana Fritters – seems like banana fritters are very common in this region of the world. 7/10. Recipe here