We cooked the following dishes:
- Salat katzutz - Israeli salad or Arabic salar. Very similar to the other salads in the regions I've tasted. 7/10. Recipe here.
- Shakshuka - eggs in tomatoes. Quite a popular dish in brunch places these days. 8/10. Recipe here.
- Hummus - chickpeas blended with various spices. I remember first tasting it in Europe and not really understanding the taste. But, now I've become more accustomed to it. 6/10. Recipe here.
- Babka - sweet bread. Ours was with chocolate. 9/10. Recipe here.
Israeli salad 
Shakshuka 
Hummus 
Babka