Food

USA Cooking

We cooked regional dishes from the US:

  • Gumbo - soup with meat and seafood from Louisiana. 7/10. Recipe here.
  • Jambalaya - rice with meat and vegetables. Kind of like paella, but with a different taste. 9/10. Recipe here
  • Peach Cobbler - peach in a batter/bread pudding. Great with vanilla ice cream. 10/10. Recipe here.